Tue. Jun 6th, 2023

Our IEU MONITORING headlines today:

  • Consumer protection: EU Commission revises rules on product safety and consumer credit
  • EU Commission VP Jourová on the revision of EU rules on product safety and consumer credit
  • EU Commissioner Reynders on the revision of EU rules on product safety and consumer credit
  • Consumer protection: EP Committee to push for stronger product safety
  • Europe’s Beating Cancer Plan: EU Commission launches Knowledge Centre to fight cancer
  • Schulze: Europa geht wichtigen Schritt raus aus der Wegwerfgesellschaft – Verbot von überflüssigem Wegwerfplastik tritt am 3. Juli in Kraft
  • EU Commission decides to register two new citizens’ initiatives: Cruelty-free Cosmetics and EcoScore
  • CHASE classification in sediments, excluding metals
  • CHASE classification of contaminant status in biota
  • Joint Statement by World Bank, IMF, WHO, and WTO on the 1st Meeting of the COVID-19 Vaccines Task Force for Developing Countries
  • Proposal for a COUNCIL DECISION on the position to be taken on behalf of the European Union in the Convention for the Protection of the Marine Environment of the North-East Atlantic on a Decision on delineation and a Recommendation on the management of the North Atlantic Current and Evlanov Seamount Marine Protected Area (NACES MPA)
  • SCHEER – Minutes of the Working Group meeting on Draft Environmental Quality Standards for the Water Framework Directive Priority Substances & groundwater quality standards of 28 June 2021
  • Furthering food systems science and federating researchers across the European Research Area
  • Common European Green Deal data space to provide more accessible and exploitable environmental observation data in support of the European Green Deal priority actions
  • Preparing for pre-commercial procurement (PCP) for end-user services based on environmental observation in the area of climate change adaptation and mitigation
  • Fostering strategic advice and synergies between national and EU research and innovation agendas, including SCAR foresight
  • Technical Report on the notification of fresh plants of Wolffia arrhiza and Wolffia globosa as a traditional food from a third country pursuant to Article 14 of Regulation (EU) 2015/2283
  • Safety of extended uses of UV‐treated baker’s yeast as a Novel Food pursuant to Regulation (EU) 2015/2283
  • Call for data on genotoxicity data on sweeteners
  • Safety of 3‐FL (3‐Fucosyllactose) as a novel food pursuant to Regulation (EU) 2015/2283
  • Use of antibiotics in animals is decreasing
  • Third joint inter‐agency report on integrated analysis of consumption of antimicrobial agents and occurrence of antimicrobial resistance in bacteria from humans and food‐producing animals in the EU/EEA
  • Increasing the transparency of EU food systems to boost health, sustainability and safety of products, processes and diets
  • Data economy in the field of agriculture – effects of data sharing and big data
  • Achieving zero polluted seas and ocean
  • Preparing the ground for healthy soils: building capacities for engagement, outreach and knowledge
  • Transition to healthy and sustainable dietary behaviour


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