Food security: EU Commission addresses the matter of fertilisers in the EU and globally
Brussels, 9 November 2022 Fertilisers play a significant role for food security. Their production...
EU Commissioner Stella Kyriakides on the International Day of Awareness of Food Loss and Waste
Brussels, 29 September 2022 On the occasion of the third International Day of Awareness of...
CAP 2023-2027: EU Commission approves the first strategic plans
Brussels, 31 August 2022 Today, the European Commission approved the first package of CAP strategic...
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Croatia: EU Commission approves €9bn in context of EU Cohesion Policy
Brussels, 24 August 2022 Croatia will receive a total of €9 billion from Cohesion...
Farm to Fork: EFSA provides recommendations to improve welfare of farmed pigs
10 August 2022EFSA has published a scientific opinion on the welfare of pigs on farm, the...
EMFAF 2021-2027: EU Commission adopts €231m for Sweden and €140m for Finland
Brussels, 6 August 2022 Yesterday, the Commission adopted the European Maritime, Fisheries and Aquaculture Fund (EMFAF) Programme...
Ending the harmful exposure of children to unhealthy food marketing – EU Commission answer
Brussels, 25 July 2022 See question(s) : E-001798/2022 EN E-001798/2022 Answer given by Ms Kyriakides on...
EU Commission wants to halve pesticides by 2030, restore nature by 2050
Brussels, 22 June 2006 Today, the Commission adopted pioneering proposals to restore damaged ecosystems and bring...
Farm to Fork: Chemical pesticides’ use is reduced but not enough
Brussels, 15 June 2022 Today, the Commission published the latest figures showing progress towards the...
EU Commission seeks views on better management of nutrients
Brussels, 3 June 2022 Today, the Commission is launching a public consultation in all EU languages on...
New Genomic Techniques: EU Commission starts consultation
Brussels, 29 April 2022 Today, the European Commission is launching a public consultation, calling on civil...
Animal welfare: EFSA opens consultation on Farm to Fork guidance
EFSA has launched an open consultation on the draft guidance methodology it will use for...
Sustainable agri-food products: EU continues promotion support in 2022
Brussels, 15 December 2021 For 2022, a total of €185.9 million was allocated to the promotion of...
Farm to Fork & Cancer Plan: New EU consultation to revise food information
Today, as part of its Farm to Fork Strategy and Europe’s Beating Cancer Plan, the Commission is launching...
MEPs: New Farm to Fork strategy to make our food healthier and more sustainable
Binding reduction targets for pesticide use needed Animal welfare standards to be reviewed More land...
Nitrates Directive: EU Commission report shows more needs to be done against water pollution
Brussels, 11 October 2021 The latest Commission Report on the implementation of the Nitrates Directive (based on data for...
EuroCommerce: Retailers and wholesalers sign Farm-to-Fork Code of Conduct
EuroCommerce Director-General Christian Verschueren, Independent Retail Europe Director-General Else Groen and Euro Coop Secretary-General Todor...
FoodDrinkEurope signs EU Code of Conduct on Responsible Food
Published: 05/07/2021 (Brussels, 5 July 2021) Today, FoodDrinkEurope has officially signed the EU Code of Conduct on...
Farm to Fork: EU Code of Conduct on Responsible Food Business and Marketing signed
Brussels, 5 July 2021 Today, the Commission, alongside industry stakeholders, officially launched the EU Code of...
Farm to Fork Strategy: High-level launch event of the EU Code of Conduct
Next Monday, 5 July, the European Commission, alongside industry stakeholders, will officially launch the EU...
Farm to Fork: EU Commission reviews EU marketing standards for agricultural products
Today, the Commission launched a public consultation, which aims to gather views for a possible revision...
EU Commission Answer to a written question – Approval times for biological PPPs and the Farm to Fork Strategy
See question(s) : E-001443/2021 EN E-001443/2021 Answer given by Ms Kyriakides on behalf of the European...
IEU Environment Monitoring for 30 April 2021
Our IEU MONITORING headlines today: FOOD Fairness in the food supply chain: Member States to...
OPINION on a Farm to Fork Strategy for a fair, healthy and environmentally friendly food system – PE662.054v02-00
OPINION on a Farm to Fork Strategy for a fair, healthy and environmentally friendly food...
IEU Environment Monitoring for 20 April 2021
Our IEU MONITORING headlines today: HAZARDOUS CHEMICALS Proposal for a COUNCIL DECISION on the position...
EU Commissioner Kyriakides on the “From Farm to Fork” strategy – impact assessment and public consultation – Answer to a written question
EN E-000689/2021 The answer was given by Ms Kyriakides on behalf of the European Commission...
Green Deal for food: EU Commission presents actions to boost organic production
Today, the Commission presented an Action Plan for the development of organic production. Its overall aim...